MEXICO - Finca Fatima Garnica
PRODUCER: Antonio Orea and Genoveva Pérez
REGION: Veracruz, Mexico
VARIETY: Garnica
PROCESS: Washed
ELEVATION: 1250M
Tasting Notes: Brown Sugar, Star Fruit, Chicory
STORY: Finca Fatima was acquired by Antonio Orea and Genoveva Perez in the 1970’s. The farm was primarily used in commodity coffee until 2018 when the farm switched to producing specialty coffee. In 2019, the farm was awarded a Cup of Excellence winner for a special Typica variety. The farm produces multiple varieties now like this Garnica variety that is a hybrid of Mondo Novo and Yellow Caturra. The Garnica variety was developed by the Mexican Coffee Institute (INMECAFE) in the 1960’s and is commonly found in the regions of Chiapas and Veracruz.
Sourcing high quality coffees from Mexico can be difficult and frustrating year after year. However, with the right partners, we welcome that challenge because we want to support a neighboring coffee producing origin! With it bing so close to Texas, why not? We know that customers will enjoy every sip of what this coffee has to give and may change minds about the quality of coffee in Mexico! For a fun experience, be sure to try this coffee next to the natural process version!
We roast and ship every Monday & Thursday. Orders must be received by 5PM on Sunday and Wednesday to ensure it gets added to our production. Orders placed after 5PM on on Sunday and Wednesday will be roasted and shipped out the next production day.
Please Note: Taxes have been included in the price.
PRODUCER: Antonio Orea and Genoveva Pérez
REGION: Veracruz, Mexico
VARIETY: Garnica
PROCESS: Washed
ELEVATION: 1250M
Tasting Notes: Brown Sugar, Star Fruit, Chicory
STORY: Finca Fatima was acquired by Antonio Orea and Genoveva Perez in the 1970’s. The farm was primarily used in commodity coffee until 2018 when the farm switched to producing specialty coffee. In 2019, the farm was awarded a Cup of Excellence winner for a special Typica variety. The farm produces multiple varieties now like this Garnica variety that is a hybrid of Mondo Novo and Yellow Caturra. The Garnica variety was developed by the Mexican Coffee Institute (INMECAFE) in the 1960’s and is commonly found in the regions of Chiapas and Veracruz.
Sourcing high quality coffees from Mexico can be difficult and frustrating year after year. However, with the right partners, we welcome that challenge because we want to support a neighboring coffee producing origin! With it bing so close to Texas, why not? We know that customers will enjoy every sip of what this coffee has to give and may change minds about the quality of coffee in Mexico! For a fun experience, be sure to try this coffee next to the natural process version!
We roast and ship every Monday & Thursday. Orders must be received by 5PM on Sunday and Wednesday to ensure it gets added to our production. Orders placed after 5PM on on Sunday and Wednesday will be roasted and shipped out the next production day.
Please Note: Taxes have been included in the price.
PRODUCER: Antonio Orea and Genoveva Pérez
REGION: Veracruz, Mexico
VARIETY: Garnica
PROCESS: Washed
ELEVATION: 1250M
Tasting Notes: Brown Sugar, Star Fruit, Chicory
STORY: Finca Fatima was acquired by Antonio Orea and Genoveva Perez in the 1970’s. The farm was primarily used in commodity coffee until 2018 when the farm switched to producing specialty coffee. In 2019, the farm was awarded a Cup of Excellence winner for a special Typica variety. The farm produces multiple varieties now like this Garnica variety that is a hybrid of Mondo Novo and Yellow Caturra. The Garnica variety was developed by the Mexican Coffee Institute (INMECAFE) in the 1960’s and is commonly found in the regions of Chiapas and Veracruz.
Sourcing high quality coffees from Mexico can be difficult and frustrating year after year. However, with the right partners, we welcome that challenge because we want to support a neighboring coffee producing origin! With it bing so close to Texas, why not? We know that customers will enjoy every sip of what this coffee has to give and may change minds about the quality of coffee in Mexico! For a fun experience, be sure to try this coffee next to the natural process version!
We roast and ship every Monday & Thursday. Orders must be received by 5PM on Sunday and Wednesday to ensure it gets added to our production. Orders placed after 5PM on on Sunday and Wednesday will be roasted and shipped out the next production day.
Please Note: Taxes have been included in the price.