PRODUCER: Multiple

REGION: Yirgacheffe, Ethiopia

VARIETY: Kurume & Mixed Heirloom

PROCESS: Washed

ELEVATION: 1800-2200 masl

Tasting Notes: Jasmine, Lemon, Peach

STORY: The Reko washing station is named after the tall and skinny mountain that overlooks the hills of Kochere. Reko, translated in Afaan Oromo, means “challenge” and thus refers to the challenge of climbing the mountain. The Reko washing station sets the bar high for neighboring washing stations because they help to sustain coffee communities and consistently deliver exceptional coffees, year after year.

We roast and ship every Monday & Thursday. Orders must be received by 5 PM on Sunday and Wednesday to ensure it gets added to our production. Orders placed after 5 PM on Sunday and Wednesday will be roasted and shipped out the next production day.

Please Note: Taxes have been included in the price.